Avocado, Apple, Cranberry and Walnut Salad




  • 3 cups baby spinach
  • 2 medium green apples, peeled, cored and sliced into smaller pieces
  • 1 medium¬†avocado, sliced
  • 1 cup walnuts
  • 1/3 cup dried cranberries


  • 1/4 cup coconut vinegar ‘balsamic’ style
  • 2 Teaspoon honey
  • 1/2 teaspoon dijon mustard
  • pinch of sea salt and black pepper


  1. Add the dressing ingredients to a small bowl and whisk well to combine.
  2. Add the salad ingredients t a large bowl then pour the dressing over the top when ready to serve.


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